A beautiful salmon pink colour with flashes off copper distinguished by tiny bubbles and aromas of red fruit and crystallised fruit.

A pleasant and substantial attack that melts softly into a fresh, yet firm structure.

This is champagne that can happily be served with white meats as well as with desserts such as fresh red fruit with crumble topping.

56% Chardonnay, 16% Pinot Meunier, 16% Pinot Noir, 12% Côteaux Champenois red wine